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  • Home
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Chef Linda

Chef Linda is the founder of Times Recipes and the home cook behind every recipe here. She develops and tests each dish multiple times in her own kitchen — tweaking ratios, methods, and timing until they work the first time for you. Her focus is approachable, protein-smart comfort food with honest, no-fluff instructions.
Bone-in ribeye roast recipe sliced medium-rare on a wooden board with roasted vegetables

Bone-In Ribeye Roast Recipe: The Complete Guide to a Perfect Roast

April 8, 2026 by Chef Linda

A bone-in ribeye roast is one of the most impressive cuts of beef you can cook at home, and this …

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Pozole recipe served in a rustic clay bowl with red broth, shredded cabbage, radish slices, cilantro, and lime

Pozole Recipe

April 5, 2026April 5, 2026 by Chef Linda

Pozole is one of those dishes that feels comforting the moment it hits the table. The broth is rich and …

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Healthy chicken salad recipe in a white bowl with shredded chicken, diced celery, parsley, and a creamy Greek yogurt dressing.

Healthy Chicken Salad Recipe

April 1, 2026 by Chef Linda

If you’re looking for a healthy chicken salad recipe that still tastes creamy, fresh, and satisfying, this is the one …

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Stack of soft and chewy Cadbury Egg Cookies on a white plate, topped with pastel Cadbury mini eggs and chocolate chips in an Easter setting.

Cadbury Egg Cookies Recipe (Soft, Chewy, Easy)

June 16, 2026March 28, 2026 by Chef Linda

Most Cadbury Egg cookies recipes tell you the ingredients. Few tell you how to keep the cookies thick, chewy, and …

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Spring salad recipe with asparagus, peas, radishes, avocado, feta, and fresh herbs in a white bowl with lemon-herb vinaigrette.

Spring Salad Recipe

March 25, 2026 by Chef Linda

This spring salad recipe is crisp, colorful, and built around the ingredients people actually want to eat this time of …

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Baked orange roughy recipe with flaky lemon butter fish fillets in a baking dish, topped with parsley and fresh lemon slices.

Baked Orange Roughy Recipe

March 21, 2026 by Chef Linda

This baked orange roughy recipe is one of the easiest fish dinners you can make when you want something light, …

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Homemade peanut butter Easter eggs with a smooth chocolate coating, pastel drizzle, and a creamy peanut butter filling on a marble board

Homemade Peanut Butter Easter Eggs (Easy Reese’s-Style Copycat)

March 18, 2026 by Chef Linda

There’s something almost magical about biting into a peanut butter Easter egg. That thick chocolate shell, the soft, sweet filling …

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Chicken crust pizza recipe with a crispy golden chicken-based crust, melted mozzarella, and pepperoni on a fresh baked pizza

Chicken Crust Pizza Recipe (Crispy, High-Protein, Low-Carb)

March 14, 2026 by Chef Linda

Introduction This chicken crust pizza recipe is one of those smart kitchen tricks that feels almost too good to be …

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Pink gelatin recipe served in a glossy ring mold and topped with whipped cream, strawberries, and raspberries on a white plate

Pink Gelatin Recipe

August 25, 2026March 10, 2026 by Chef Linda

Pink gelatin is one of those simple desserts that never really goes out of style. It is bright, sweet, easy …

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Chocolate yogurt bark recipe made with Greek yogurt, dark chocolate, strawberries, blueberries, banana slices, and crunchy nuts on parchment paper.

Chocolate Yogurt Bark Recipe

June 14, 2026March 9, 2026 by Chef Linda

This chocolate yogurt bark recipe is one of those easy treats that feels special without asking for much effort. It …

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About Me

Chef Linda is the founder of Times Recipes and the home cook behind every recipe here. She develops and tests each dish multiple times in her own kitchen until it works the first time for you — approachable, protein-smart comfort food with honest, no-fluff instructions.

know more

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Recent Posts

  • Easy scone recipe with golden flaky homemade scones served with butter and strawberry preserves
    Easy Scone Recipe – Flaky, Buttery & Beginner-Friendly
    by Chef Linda
  • Creamy sweet potato soup topped with herbs, pumpkin seeds, and a swirl of cream
    Creamy Sweet Potato Soup
    by Chef Linda
  • Halloween party food table with spooky appetizers, snacks, desserts, and festive decorations for a fun Halloween celebration
    25 Easy Halloween Party Food Ideas for a Spooky Celebration
    by Chef Linda
  • Sweet potato bread recipe with a moist spiced loaf, sliced to show the soft crumb and topped with pecans.
    Sweet Potato Bread Recipe
    by Chef Linda
  • Homemade brownie cake with a rich fudgy chocolate center
    Brownie Cake Recipe
    by Chef Linda
  • Chicken meatloaf recipe with garlic Parmesan topping and glaze
    Chicken Meatloaf Recipe (Moist & Juicy)
    by Chef Linda

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