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Dessert

Discover the best homemade dessert recipes—from chocolate cakes to no-bake treats. Easy, delicious, and perfect for every sweet craving!

Homemade peanut butter Easter eggs with a smooth chocolate coating, pastel drizzle, and a creamy peanut butter filling on a marble board

Homemade Peanut Butter Easter Eggs (Easy Reese’s-Style Copycat)

March 18, 2026 by Linda

There’s something almost magical about biting into a peanut butter Easter egg. That thick chocolate shell, the soft, sweet filling …

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Pink gelatin recipe served in a glossy ring mold and topped with whipped cream, strawberries, and raspberries on a white plate

Pink Gelatin Recipe

March 10, 2026 by Linda

Pink gelatin is one of those simple desserts that never really goes out of style. It is bright, sweet, easy …

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Chocolate yogurt bark recipe made with Greek yogurt, dark chocolate, strawberries, blueberries, banana slices, and crunchy nuts on parchment paper.

Chocolate Yogurt Bark Recipe

March 9, 2026 by Linda

This chocolate yogurt bark recipe is one of those easy treats that feels special without asking for much effort. It …

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Realistic close-up of sugar cookie frosting that hardens on decorated sugar cookies stacked on a warm wooden table.

Sugar Cookie Frosting That Hardens (Perfect for Decorating + Stacking)

February 21, 2026 by Linda

This sugar cookie frosting is the best of both worlds: it sets firm enough to stack, but still tastes creamy …

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Chocolate chip banana bread recipe slice on a wooden board with melty chips and moist crumb.

Chocolate Chip Banana Bread Recipe (Ultra Moist, Bakery-Style, No Mixer)

February 17, 2026 by Linda

Got overripe bananas and a serious chocolate craving? This chocolate chip banana bread recipe delivers a soft, tender crumb with …

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Close-up of stovetop apple pie filling with fresh apple slices, cinnamon sticks, and thick syrup in a cast iron skillet.

Best Homemade Apple Pie Filling Recipe (Better Than Canned)

February 15, 2026 by Linda

There is something magical about the smell of cinnamon and apples bubbling on the stove. While grabbing a can from …

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How to store lemon sugar cookies the right way

How to Store and Freeze Lemon Sugar Cookies (The Right Way)

January 6, 2026 by Linda

Lemon sugar cookies are known for their soft texture, light sweetness, and fresh citrus flavor. While baking them is fairly …

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Chocolate Coconut Snowball Truffles piled on a plate with snowy coconut coating and a fudgy chocolate center

Chocolate Coconut Snowball Truffles

December 29, 2025 by Linda

If you need a dessert that looks fancy but takes almost no effort, these Chocolate Coconut Snowball Truffles are the …

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Coconut Raspberry Thumbprint Cookies

Coconut Raspberry Thumbprint Cookies

December 24, 2025 by Linda

When you need a cookie that looks like a bakery treat but bakes up with total weeknight energy, Coconut Raspberry …

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Christmas pavlova topped with whipped cream and festive winter fruit on a holiday dessert table

Christmas Pavlova

December 23, 2025 by Linda

If you want a dessert that looks like you spent hours in the kitchen (but actually feels pretty simple), Christmas …

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About Me

I'm Linda, the heart behind Times Recipes! As a certified chef with a deep love for cooking, I bring years of experience to crafting flavorful dishes that tell a story. Join me on this delicious journey!

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Recent Posts

  • Homemade peanut butter Easter eggs with a smooth chocolate coating, pastel drizzle, and a creamy peanut butter filling on a marble board
    Homemade Peanut Butter Easter Eggs (Easy Reese’s-Style Copycat)
    by Linda
  • Chicken crust pizza recipe with a crispy golden chicken-based crust, melted mozzarella, and pepperoni on a fresh baked pizza
    Chicken Crust Pizza Recipe (Crispy, High-Protein, Low-Carb)
    by Linda
  • Pink gelatin recipe served in a glossy ring mold and topped with whipped cream, strawberries, and raspberries on a white plate
    Pink Gelatin Recipe
    by Linda
  • Chocolate yogurt bark recipe made with Greek yogurt, dark chocolate, strawberries, blueberries, banana slices, and crunchy nuts on parchment paper.
    Chocolate Yogurt Bark Recipe
    by Linda
  • A bowl of spicy Korean Cucumber Salad (Oi Muchim) topped with toasted sesame seeds and sliced scallions, served as a traditional banchan side dish.
    The Ultimate Crunchy Korean Cucumber Salad (Oi Muchim)
    by Linda
  • Golden-brown baked ham and cheese sliders on Hawaiian rolls, topped with a savory poppy seed butter glaze and melted Swiss cheese, served on a rustic wooden board.
    Ham and Cheese Sliders (Hawaiian Roll “Funeral Sandwiches”)
    by Linda
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